BUMI Lupin Tempeh Mexican

With the Mexican spiced tempeh you can go any way you want. Add it to your taco or use it as a substitute for minced meat in your recipe.

\/100% plant-based (vegan certified)
\/Organic certified
\/High in protein and high in fiber
\/Soy free

Ready-to-eat tempeh made from French lupin beans
Lupin is a protein-rich legume that grows very well in Europe. This makes it a sustainable alternative for legumes from faraway corners of the world. The lupin bean gives our tempeh a nutty, slightly sweet taste. It was love at first bite.

Tempeh hard to prepare?
Not this one, because we already marinated and baked it for you. You can heat the tempeh briefly in the pan, or use it straight out of the pack in a salad or wrap. Enjoy your meal!

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Ingredients baked lupin tempeh
fermented lupinbeans*(70%), water, sunflower oil*, Rhizopus culture
Ingredients Mexican marinade
tomato*, tomato puree*, lemon juice*, onion*, oregano*, rice syrup*, sea salt, paprika (smoked)*, cocoa*, cumin seed*, cayenne pepper*, garlic*
*from organic cultivation
May contain traces of gluten, nuts, egg, sesame, celery, soy, mustard and milk.
Nutritional value per 100g
Energy: 210 Kcal (878kJ) | Fats: 10.6g | Of which saturated: 1.5g | Carbohydrates: 8.1g | Of which sugars: 2.3g | Protein: 18.5g | Salt: 0.9g | Fibers: 11.4g


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